Jinxiang's high-quality red garlic has obvious advantages such as big garlic, strong juice, pure spicy flavor, crispy and delicious, non-spattering, anti-mildew, anti-rot, and storage durability. At the same time, the nutritional value of Jinxiang red gar
Haloxyfop P methyl 108g/L EC,herbicide for soybean field,rape field,peanut fieldThis product has certain toxicity to fish and other aquatic organismsApplicable crops: soybean rape, cotton, wheat, corn, rice, cabbage, potato, watermelon, sorghum, etc